Monthly Archives: December 2012
I’ve never been much of a junk food eater, but I’ve always had a soft spot for Cheez-Its. In addition to pretzels and animal crackers, it’s the only thing I would buy from the office vending machine. I find them addictive in any or all flavors: original, white cheddar, or any of the newer ones. It’s a definite weakness. The Annie’s Cheddar Bunny Classics are a close second.
Based on name alone, I was excited about this week’s recipe for French Fridays with Dorie.. Homemade cheez-it-ish crackers? That knowledge could be truly dangerous.
These crackers are way too easy to make. The recipe called for a nutty Swiss cheese, like Gruyère, Comté or Emmenthaler, which would have made these très French. I had a bar of sharp Cheddar so I used what I had. I used my food processor’s fine grating blade on the cheese, then added the butter and seasonings right into the bowl.
A few pulses combined everything into tiny curds that looked a lot like egg salad.
Finally, flour was added to bind it all together. I never got the expected large curds, but the dough was crumbly and moist which kneaded together easily.
Dorie gave a slice-and-bake option. Honestly, I’d take the slice-and-bake option over the rolling pin every time. I formed the dough into three skinny logs, about ¾-inch in diameter. After the logs chilled for a few hours, all that was left to do was to slice the rolls into little coins and bake them.
For me, a single batch made about 10 dozen crackers. I think my yield was high because my logs were on the skinny size. The end result was perfect bite-sized treats. These are perfect for snacking on, while sipping a glass of wine.
Yes, meeting this recipe could be my downfall. They are easy to make and delicious to eat, far superior to their commercial inspiration. I can’t wait to try them with different cheeses. All I can say is, I’m in trouble.
I’m looking forward to reading about what my fellow FFwD bloggers thought about this week’s recipe. Check out their links at here.
I wish all my Dorista friends and their loved ones Joyeux Noël!!!